Kailana Chapel

Perfect for your Hawaii Wedding Ceremony & Reception

 

Kailana Chapel - Menu

Plated Dinner. A minimum of 20 people (excluding children) is required.

*Please note that our menu is seasonal and subject to change. Menu is guaranteed 3 months prior to your wedding.

Course A - $95

Choice of 1 Bread
Hawaiian Style Sweet Bread. Taro Rolls. Butter Rolls.


Choice of 1 Salad
Nalo Greens. Spinach Salad. Romaine Salad. Iceberg Salad. Kale Salad with Ginger Sesame Seed.

Choice of 2 Starches
White Rice. Brown Rice. Garlic Red Potatoes. Twice Baked Potato. Sliced Purple Sweet Potato. Mashed Purple Sweet Potato.
Yakisoba Noodles. Udon Noodles. Kim Chee Fried Rice.

Choice of 4 Appetizers
Teriyaki Beef Skewers. Hibachi Chicken Skewers. Mochiko Chicken Skewers. Grilled Garlic Chicken Skewers. Lemon Grass Chicken Skewers.
Guava Chicken Skewers. Basil Chicken Skewers. Mango Chicken Skewers. Kalbi Beef Skewers. Pipikaula Beef Skewers. BBQ Pork Skewers.
Teriyaki Pork Skewers. Grilled Pineapple Skewers. Coconut Shrimp. Shrimp Cocktail. Breaded Fantail Shrimp. Maki Sushi.
Spicy Tako Poke. Shoyu Poke. Egg Rolls (Meat or Veggie). Island Fruit.

Choice of 1 Meat or Seafood
Mango Chicken. Guava Chicken. Lemon Grass Chicken. Teriyaki Chicken. Hibachi Chicken. Garlic Chicken. Furikake Chicken. Basil Chicken.

Beef Rib Eye with Lilikoi Sauce. Filet Mignon with Hawaiian Salt & Pepper. New York Steak prepared with Garlic or Teriyaki.
Pork Loin with Island Herbs. Kalua Pig with Kale or Spinach.


Mahi Mahi seasoned with Herb, Garlic, Furikake, Wasabi or Butter Cream Macadamia Nut. Opakapaka prepared with Teriyaki, Garlic, Furikake or Wasabi.
Prawns prepared with Garlic, Haupia, Furikake or BBQ. Alaskan King Crab Leg served with Garlic Butter. Blackened Ahi Filet.
Grilled Salmon. Seared Scallops seasoned with Herbs or Bacon Wrapped.

Course B - $110

Choice of 1 Bread
Hawaiian Style Sweet Bread. Taro Rolls. Butter Rolls.


Choice of 1 Salad
Nalo Greens. Spinach Salad. Romaine Salad. Iceberg Salad. Kale Salad with Ginger Sesame Seed.

Choice of 2 Starches
White Rice. Brown Rice. Garlic Red Potatoes. Twice Baked Potato. Sliced Purple Sweet Potato. Mashed Purple Sweet Potato.
Yakisoba Noodles. Udon Noodles. Kim Chee Fried Rice.

Choice of 4 Appetizers
Teriyaki Beef Skewers. Hibachi Chicken Skewers. Mochiko Chicken Skewers. Grilled Garlic Chicken Skewers. Lemon Grass Chicken Skewers.
Guava Chicken Skewers. Basil Chicken Skewers. Mango Chicken Skewers. Kalbi Beef Skewers. Pipikaula Beef Skewers. BBQ Pork Skewers.
Teriyaki Pork Skewers. Grilled Pineapple Skewers. Coconut Shrimp. Shrimp Cocktail. Breaded Fantail Shrimp. Maki Sushi.
Spicy Tako Poke. Shoyu Poke. Egg Rolls (Meat or Veggie). Island Fruit.

Choice of 2 Meat or Seafood
Mango Chicken. Guava Chicken. Lemon Grass Chicken. Teriyaki Chicken. Hibachi Chicken. Garlic Chicken. Furikake Chicken. Basil Chicken.

Beef Rib Eye with Lilikoi Sauce. Filet Mignon with Hawaiian Salt & Pepper. New York Steak prepared with Garlic or Teriyaki.
Pork Loin with Island Herbs. Kalua Pig with Kale or Spinach.


Mahi Mahi seasoned with Herb, Garlic, Furikake, Wasabi or Butter Cream Macadamia Nut. Opakapaka prepared with Teriyaki, Garlic, Furikake or Wasabi.
Prawns prepared with Garlic, Haupia, Furikake or BBQ. Alaskan King Crab Leg served with Garlic Butter. Blackened Ahi Filet.
Grilled Salmon. Seared Scallops seasoned with Herbs or Bacon Wrapped.

Course C - $125

Choice of 1 Bread
Hawaiian Style Sweet Bread. Taro Rolls. Butter Rolls.


Choice of 1 Salad
Nalo Greens. Spinach Salad. Romaine Salad. Iceberg Salad. Kale Salad with Ginger Sesame Seed.

Choice of 2 Starches
White Rice. Brown Rice. Garlic Red Potatoes. Twice Baked Potato. Sliced Purple Sweet Potato. Mashed Purple Sweet Potato.
Yakisoba Noodles. Udon Noodles. Kim Chee Fried Rice.

Choice of 4 Appetizers
Teriyaki Beef Skewers. Hibachi Chicken Skewers. Mochiko Chicken Skewers. Grilled Garlic Chicken Skewers. Lemon Grass Chicken Skewers.
Guava Chicken Skewers. Basil Chicken Skewers. Mango Chicken Skewers. Kalbi Beef Skewers. Pipikaula Beef Skewers. BBQ Pork Skewers.
Teriyaki Pork Skewers. Grilled Pineapple Skewers. Coconut Shrimp. Shrimp Cocktail. Breaded Fantail Shrimp. Maki Sushi.
Spicy Tako Poke. Shoyu Poke. Egg Rolls (Meat or Veggie). Island Fruit.

Choice of 3 Meat or Seafood
Mango Chicken. Guava Chicken. Lemon Grass Chicken. Teriyaki Chicken. Hibachi Chicken. Garlic Chicken. Furikake Chicken. Basil Chicken.

Beef Rib Eye with Lilikoi Sauce. Filet Mignon with Hawaiian Salt & Pepper. New York Steak prepared with Garlic or Teriyaki.
Pork Loin with Island Herbs. Kalua Pig with Kale or Spinach.


Mahi Mahi seasoned with Herb, Garlic, Furikake, Wasabi or Butter Cream Macadamia Nut. Opakapaka prepared with Teriyaki, Garlic, Furikake or Wasabi.
Prawns prepared with Garlic, Haupia, Furikake or BBQ. Alaskan King Crab Leg served with Garlic Butter. Blackened Ahi Filet.
Grilled Salmon. Seared Scallops seasoned with Herbs or Bacon Wrapped.

Bar Service Options

For alcohol request, please contact our exclusive and approved bar service directly at info@stirbeverage.com

Economy Package - $850

$6 per guest.

Service Includes:

  • Fresh lemons, limes, and oranges for garnishes

  • Coke sprite diet coke tonic water and club soda

  • Eco cups for service from bar

  • Choice of one bar front

  • Includes all bar décor

  • All bar supplies.

  • Bar menus

  • Ice

  • Includes single beverage dispenser on bar top with h2o or lemon infused h2o. Client needs to confirm that food caterer will provide water service during dinner table side.

  • Includes service of beer, wine, champagne, and basic mixed cocktails such as g&t’ s, vodka/soda, rum/coke, bourbon/coke etc.

  • Includes welcome pass of beer & wine.

  • Includes alcohol shop list/guidance plus option for Stir to order from Stirs preferred distributor. The distributor will have alcohol boxed up and ready for pickup by client.

  • Unlimited calls and emails and one zoom meeting.

Executive Package - $1,350

$9 per guest.

Service Includes everything from Economy Package Plus:

  • Two specialty cocktail offerings predetermined by you and one complete bar set-up that includes all basic and classic cocktails you would expect along with your custom menu of specialty cocktails. This bar will be tended by professional bartenders skilled in crafting artisanal beverages.

  • The option for glassware at $1.65 per piece.

  • The use of one of our beautiful custom-built bar fronts-Choose from our entire fleet vs only the Country Bar or Aina bar with the Aloha package

  • Table side wine service and champagne pour for toast during dinner

  • Self-Serve refreshment bar for guest to stay hydrated.

  • Pre-event planning including 1 in-person meeting (or video conference) and unlimited phone call & email correspondence, creation of custom bar menu, generation of client shopping list, advice and suggestions for signature cocktails to compliment event themes and/or the tailoring of unique drinks based on client taste and flavor preferences.

  • A tailored shop list for all alcohol with the plus free pickup & delivery of alcohol.

  • A welcome pass of beer & wine and or champagne along with some nonalcoholic options.

  • Custom craft garnishes

  • All décor that is tailored to your mood board and colors for the day.

  • A custom created bar that will reflect any preferred theme or colors for your event.

  • One tasting to try up to 8 of our signature cocktails. Tasting fee is $125 and covers up to 4 guest.

  • Fresh, organic, locally sourced ingredient supplies including fresh fruit, purees, spices, bitters, hand-crafted garnishes, and any other special edible embellishments for beverages.

  • A variety of non-alcoholic beverages such as pineapple, cranberry, orange & guava juice, tonic, club soda, coke, diet & sprite for guest to enjoy with or without alcohol.